Join us and the folks from The Table Community Food Centre in Perth Thursday June 12 for a slice of Italy—gluten-free style!

Come together to celebrate Italian Heritage Month with a delicious, hands-on cooking experience! Learn how to prepare classic Italian dishes without gluten, including pillowy homemade gluten-free gnocchi, a rich and flavorful tomato sauce, and affogato for dessert.

Whether you’re gluten-intolerant, celiac, or just looking to try something new, this event is a perfect opportunity to connect through culture and food.

All are welcome to attend, learn and have fun. Let’s celebrate Italian heritage together!
Spots are limited—registration required!

Save your spot by contacting:
stephanie@thetablecfc.org
(613) 267 6428 ext 104